A case of COVID-19 can affect the body in so many ways, causing damage to the lungs, heart, and other systems. But did you know it can also cause people to lose their sense of smell? This problem can last for weeks to months.
Sense of Smell Serves Many Functions
Of course, smell is central to how we experience food and eating. Over 70% of taste is actually smell! This is obvious when you think about how food just doesn't taste good when you have a bad cold.
But smell also serves many other functions
in our lives. The sense of smell is a built-in
“safety feature” for our bodies. It stops us from eating food that's gone
bad, alerts us to the presence of smoke and fire, and also lets us know about
toxic odors.
Smell helps us bond with others, too, and can have a lot of emotional content. For
instance, think about the smell of your grandma’s house, or your partner’s shirt. In fact, losing one’s
sense of smell, a condition known as anosmia, can even cause depression and
anxiety.
A Weird Trend To Try to Bring Sense of Smell Back
Given all this, it's concerning to learn that over 80% of people who develop COVID-19 experience anosmia, at least at first. One study found that 15% hadn’t recovered 60 days later. Five percent were still in this situation after 6 months!
The trend seems to have started with a video about a Jamaican remedy for loss of sense of smell. The video features someone roasting a whole orange over an open flame. He rips off the blackened peel, then mixes the soft, warm insides with brown sugar.
This is the snack you're supposed to try to bring your sense of smell back. I have to admit: I didn't try the remedy. However, I did consider what it must be like. Given all the volatile oils in orange peel, this process must release a lot of strong-smelling orange oils into the air. The orange on the inside has also got to be sweet and fragrant.
Does it Work?
Being of a scientific frame of mind, I also found myself feeling skeptical. Sure, that roasted orange must smell great. But what does the sugar do? Why does the sugar have to be brown? Why not just smell some citrus essential oils?
I’m not the only one. In articles I read about the practice, experts and scientists were pretty skeptical. They point out that there's virtually no proof that this would be effective.
Not Completely Off Base
Yet...some also said there could be a grain of truth to this idea. Why?
Lost your sense of smell? If toasting your oranges and eating them with sugar sounds good to you, it certainly won’t hurt. If you really want to work on this, though, you might want to try “smell training" for real. There are support groups online to help.
In the meantime, the delicious, unmistakable scent of oranges, grapefruit, tangerines and other citrus is always fresh, sweet, and enjoyable in any context. Yum.